Filmmakers David Nash and Simon Mark-Brown (The Catch) celebrate the talent and the stories behind New Zealand’s world-famous wine industry.

"The warp-speed ascent of Kiwi wines to international recognition has hardly been a smooth road, but a series of sleekly shot (and sometimes snort-inducingly funny) interviews showcasing a smorgasbord of local wine pioneers and their French confrères pops the cork on how faith and fortune favour our brave fermenters.

" (New Zealand International Film Festival).